Scampi 8/12 frozen

Nephrops norvegicus.

Origin: Denmark.

Best known as scampi. Available mainly in the seas of the Nordic countries, but also caught in smaller quantities in the Mediterranean. Its divinely sweet, protein-rich flesh can be prepared by any kitchen technology process: grilled on pasta or served with garlic butter, peeled and thinly sliced, it can also be eaten raw, sprinkled with citrus marinade.